Time: 60 minutes | Servings: 3 servings | Rating: ★☆☆☆☆
For the Batter
5 tablespoons brown rice
625 ml milk
½ cup sugar
½ cup chopped walnuts
¼ cup raisins
1 teaspoon cinnamon
- Cook rice completely in small-to-medium pan
- Once the rice is cooked and all the water has been absorbed, add the milk and sugar and cook over low heat until the mixture thickens.
- Turn off the heat and add walnuts, raisins, and cinnamons. Enjoy!